Get a load of our Garlic Beef Jerky. In this new flavor, we combine Garlic, an irresistible flavour booster with our premium grass-fed beef from New Zealand.
Known for its aroma and powerful notes, garlic is as delicious as it is nutritious. And using beef from cattle raised without antibiotics or added hormones, Snack Guru believes this beef jerky is made the way nature has intended.
Cured with the finest selection of herbs and other delicious ingredients to give it a distinct taste, Snack Guru’s beef jerky is made without any artificial flavorings or preservatives. Instead of dehydrated or smoked, each piece of meat is air dried and preserved using a traditional Biltong recipe. This way, our jerky retains the full flavors of its marination, making each tasty bite moist and robust. As with all of Snack Guru's range of gluten-free snacks made without refined sugar, preservatives or additives, this is one lean, mean protein treat you can indulge in without guilt.
For those with questions about our jerks, check out the Beef Jerky FAQ.